Our proposals

OPERA: INNO ALLA NOCCIOLA

OPERA: INNO ALLA NOCCIOLA

Piedmont hazelnut gelato covered with premium hazelnut spread

OLYMPIA

OLYMPIA

Pistachio, raspberry, and hazelnut gelato tart

TIRAMISÙ VENEZIA

TIRAMISÙ VENEZIA

Gelato version of the famous dessert

TARTA DE QUESO

TARTA DE QUESO

Cheese cake-inspired gelato, with butter biscuit layer, topped with raspberry

SUSO

SUSO

Double variegated caramel with a fusion of classic toffee

STRACCIATELLA

STRACCIATELLA

Fiordilatte meets chocolate flakes

QUORE DI CACAO

QUORE DI CACAO

Traditional milk chocolate gelato

NOCE DI COCCO

NOCE DI COCCO

Gelato with coconut pulp

MIMOSA

MIMOSA

Ricotta cheese with Lemon cream and butter shortcrust pastry

MENTACIOK

MENTACIOK

Cream of mint syrup with chocolate shavings

MANET

MANET

Gianduja gelato (historical and traditional fusion of chocolate and hazelnuts), covered with pistachio cream with sweet Cervia salt

MALAGA

MALAGA

Vanilla cream with rum sultanas and Malaga wine

MADAGASCAR

MADAGASCAR

Pastry cream with Madagascar vanilla

GRAEKOS

GRAEKOS

Vanilla ice cream with chocolate and kamut biscuit

COOKIES

COOKIES

Cream ice cream with chocolate and cookies

BAGIGI PEANUT

BAGIGI PEANUT

Peanut butter cream, filled with salted peanuts dipped in Cervia sweet-salt caramel

Without milk

PISTACCHIO ASSOLUTO

PISTACCHIO ASSOLUTO

Selection of premium pistachios

PASSION FRUIT

PASSION FRUIT

Passion fruit pulp gelato

LIMONE

LIMONE

With Sicilian lemon juice

FRUTTI DI BOSCO

FRUTTI DI BOSCO

Gelato made with blackberries, blueberries, raspberries, currants and wild strawberries

FRAGOLA

FRAGOLA

Strawberry gelato

ESTATE

ESTATE

Gelato con polpa di mango e gelato con succo di pompelmo rosa sapientemente amalgamati

DARK CIOK

DARK CIOK

Pure dark chocolate cream with no milk. Intense flavour

NOTA NERA

NOTA NERA

Raspberry sorbet tart topped with dark chocolate cream

NOCE FICO

NOCE FICO

Variegated walnut cream with caramelised fig strips

NOCCIOLA

NOCCIOLA

PGI (Protected Geographical Designation) Piedmont hazelnut gelato

MAROSTICA

MAROSTICA

Pistachio gelato with a hint of almonds, variegated with Amarena cherries

Besides gelato

SHOPPER

SHOPPER

SUSO PINS

SUSO PINS

For Suso lover’s

CAFFÈ DI SUSO

CAFFÈ DI SUSO

PISTACCHIOTTO

PISTACCHIOTTO

FRUIT JUICES AND VEGETABLE MIX

FRUIT JUICES AND VEGETABLE MIX

Proposals for organic and natural fruit or vegetable juices and mixes

PANNA MONTATA

PANNA MONTATA

SUSO GIFT

SUSO GIFT

The creams we use to fill gelato in 100 cc jars, to take with you or to give as gifts. Also excellent for breakfast. Put them in the freezer, and you will have your favourite gelato flavour again

PANINO DI SUSO

PANINO DI SUSO

ORFANIC SOFT DRINK

ORFANIC SOFT DRINK

Selection of quality soft drinks

MILKSHAKE

MILKSHAKE

Gelato, milk and cream shake

FOCACCE VENEZIANE

FOCACCE VENEZIANE

High quality pastries with our traditional Venetian flatbreads. Also available in tangerine, cinnamon-scented Amarena cherries, chocolate, apricot and spice varieties

CONO SENZA GLUTINE

CONO SENZA GLUTINE

Vegan and gluten-free cones

BIRRA ARTIGIANALE

BIRRA ARTIGIANALE

A selection of craft beers brewed near Venice

GIANDUIOTTO

GIANDUIOTTO

Slice of gianduja (historical and traditional fusion of chocolate and hazelnuts) dipped in a glass of whipped cream, decorated with cocoa sauce and hazelnut crumbs