Bagigi Peanut (Peanuts)

Peanut butter cream, filled with salted peanuts dipped in Cervia sweet-salt caramel

Coffee

Espresso coffee cream

White chocolate

Traditional White Chocolate gelato

Mild Cream

The unforgettable taste of just milk and cream

Wild Berry

Gelato made with blackberries, blueberries, raspberries, currants and wild strawberries (without milk)

Graekos

Fresh yoghurt with maracuja sauce

Kamutcookies

Vanilla ice cream with chocolate and kamut biscuit

Lemon

With Sicilian lemon juice

Liquorce

Cream with liquorice extract

Madagascar

Pastry cream with Madagascar vanilla

Malaga

Vanilla cream with rum sultanas and Malaga wine

Manet

Gianduja gelato (historical and traditional fusion of chocolate and hazelnuts), covered with pistachio cream with sweet Cervia salt

Marosticana

Pistachio gelato with a hint of almonds, variegated with Amarena cherries

Mint Choc

Cream of mint syrup with chocolate shavings

Mimosa

Lemon cream with butter shortcrust pastry

The Moor of Venice

Dark chocolate and coffee gelato cake with almond sprinkles

Hazelnut

PGI (Protected Geographical Designation) Piedmont hazelnut gelato

Coconut

Gelato with coconut pulp

Fig Walnut

Variegated walnut cream with caramelised fig strips

Opera: Ode to hazelnut

Piedmont hazelnut gelato covered with premium hazelnut spread (no milk)

Orient Express

Caramel gelato with ginger and cinnamon with speculaas biscuit

Absolute Pistachio

Selection of premium pistachios (without milk)

Quore di Cacao
(Heart of Chocolate)

Traditional milk chocolate gelato

Sepa

Dark chocolate and lemon gelato cake with almond sprinkles

Stracciatella

Fiordilatte meets chocolate flakes

SuSo

Double variegated caramel with a fusion of classic toffee

Tarta de Queso (Cheesecake)

Cheese cake-inspired gelato, with butter biscuit layer, topped with wild strawberries

Venice Tiramisù

Gelato version of the famous dessert

Watermelon

Watermelon gelato without milk

Dark Ciok

Pure dark chocolate cream with no milk. Intense flavour

Dark note

Raspberry sorbet tart topped with dark chocolate cream

Amarena Cream

Black cherry variegated vegetable cream (without milk)

Mango

Mango pulp and juice (without milk)

Strawberry

Strawberry gelato (without milk)

Yoghurt and berries

Fresh yoghurt filled with berry sauce

Olympia

Pistachio, blackcurrant, and hazelnut gelato tart

Tortino di cioccolato
Chocolate delight

Milk chocolate in two versions: warm and intense, cold and creamy

Acqua Dolomia

Excellent spring water from the nearby famous Dolomites mountains

Craft beer

A selection of craft beers brewed near Venice

Gluten-free cones

Vegan and gluten-free cones

Focacce Veneziane (Venetian Flatbreads)

High quality pastries with our traditional Venetian flatbreads. Also available in tangerine, cinnamon-scented Amarena cherries, chocolate, apricot and spice varieties

Gianduiotto (Chocolate and hazelnut delight)

Slice of gianduja (historical and traditional fusion of chocolate and hazelnuts) dipped in a glass of whipped cream, decorated with cocoa sauce and hazelnut crumbs

Milk Shake

Gelato, milk and cream shake

Organic Soft Drink

Selection of quality soft drinks

Suso Panino

Slice of tangerine panettone filled with gelato of your choice

Whipped Cream

Fruit juices and vegetable mix

Proposals for organic and natural fruit or vegetable juices and mixes

SuSo Gift

The creams we use to fill gelato in 100 cc jars, to take with you or to give as gifts. Also excellent for breakfast. Put them in the freezer, and you will have your favourite gelato flavour again